Meal Reservation and Distribution:
The Central Food Facilities distributes lunch and dinner (along with breakfast) meals.
The meal plan includes lunch, dinner and breakfast, which is prepared by the Food Department supported by weekly or monthly feedback from students and the Students' Union Council and can be seen in the Automation System.
By reserving meals using the Automation System, students have meals on a weekly basis and according to the meal plan announced monthly or seasonally. Students can make dining reservations at least 24 hours in advance and choose the meal delivered on the desired days according to the meal plan.
Students can receive the reserved meals from the meal distribution operator on the designated hours and at the selected dining hall after placing their student ID card in front of the meal delivery machine.